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We create cakes that are made to be eaten. We focus on taste over appearence, for beauty lies within. Does that mean our cakes look ugly. No! You just won't find any overly embellished and flamboyant novelty cakes here.
Go on, take a sneak peek... you won't gain a calorie by looking. We promise.
I have been busy behind the scenes, experimenting and creating new recipes to bring you a new range of vegan cakes, and I am so excited to share them with you!
I have focused on fun flavour combinations, adding in a few secret ingredients to give each cake that je ne sais quoi- you'll be pleasantly surprised at how good they taste..
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Can I substitute regular flour for gluten free flour?
The cake that Claire Elizabeth made for my Mum and Dad's 75th birthdays was just fabulous, both beautiful to look at and absolutely delicious to eat. She made us a naked vanilla and raspberry cake, with lots of beautiful fresh fruit all over it. I would highly recommend Claire Elizabeth for your special cakes
— Emma Shepherd
When I first approached her about it, I still wasn't sure what type of thing we wanted - but Claire was patient while I kept asking questions and changing my mind!
Made the perfect decision - the cake looked beautiful, tasted absolutely amazing and Claire was even able to bring some treats for those with dietary requirements so they didn't miss out.
Would definitely recommend - thank you, Claire!
— Helen Hall
Recipes
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Simple soft and chewy vegan chocolate chip cookies
Our cake shop is located in West Bridgford, and you will usually find us busy baking in our little kitchen.
When I tell people that I have a background in Chemistry and Art, they often seem pretty suprised and ask me how I have come to do what I am doing now.